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This recipe is perfect for feeding a large party, make ahead and enjoy as a feast around Christmas time. If you like, replace 7oz beef with same quantity venison. Filling can be made up to a day ahead. Add the pastry top up to 4 hours ahead. Freezes…
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Did you know the world-famous Caesar Salad originated in Mexico? This recipe is adapted from Hotel Caesar’s in Tijuana, Baja California,…
Marcella DiChiara's traditional Sicilian Eggplant Parmigiana is bursting with fresh flavors from the Mediterranean.
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Tim Harris elevates his wife's tasty tartlet recipe with a generous drizzle of bittersweet dark chocolate.
This recipe from Tim Harris brings all your favorite southern breakfast items together in one delicious bite.
Marcella DiChiara's recipe serves up classic Sicilian flavors in the perfect breakfast dish.
Doug Heilman adds a satisfying crunch to this family recipe with dried cherries and pistachios.
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